Voted #1 Catering Service Professional in the State of Texas
Sample Menus

A taste of what's possible

These are just starting points, every LAHZ menu is customized to your event, guest list, and personal taste. Browse our signatures, then let us craft yours.

The Signature Plated Dinner

Weddings · Galas · Anniversaries

First Course
  • Heirloom Tomato Burrata
    basil oil, balsamic pearls, sourdough crisp
  • Texas Pecan-Crusted Goat Cheese Salad
    arugula, fig, citrus vinaigrette
Main Course
  • Filet of Beef Tenderloin
    red wine reduction, truffle pommes purée, asparagus
  • Pan-Seared Gulf Snapper
    lemon beurre blanc, saffron risotto, baby vegetables
  • Wild Mushroom Ravioli (V)
    sage brown butter, parmesan, micro herbs
Dessert
  • Vanilla Bean Crème Brûlée
    fresh berries, shortbread
  • Texas Pecan Tart
    bourbon caramel, vanilla ice cream

Authentic Texas BBQ

Backyard Weddings · Reunions · Corporate

From the Smoker
  • 12-Hour Smoked Brisket
    house dry rub, signature BBQ sauce
  • Pulled Pork Shoulder
    apple cider mop
  • Smoked Sausage Links
    jalapeño-cheddar & traditional
  • BBQ Half Chickens
    Texas spice rub
Sides
  • Smoked Mac & Cheese
    three-cheese blend, brioche crumb
  • Brown Sugar Baked Beans
    with burnt ends
  • Buttermilk Cornbread
    honey butter
  • Coleslaw & Pickled Vegetables
Sweet Finish
  • Banana Pudding Mason Jars
  • Peach Cobbler
    vanilla ice cream

Tex-Mex Fiesta

Birthdays · Quinceañeras · Social Events

Starters & Stations
  • Tableside Guacamole
    made to order
  • Queso Fundido
    with chorizo
  • Street Corn Cups
    cotija, chili, lime
Main Course
  • Carne Asada
    marinated skirt steak, chimichurri
  • Pollo Adobado
    achiote-marinated chicken
  • Cheese & Spinach Enchiladas (V)
    salsa verde
  • Spanish Rice & Charro Beans
Sweet Finish
  • Tres Leches Cake
    fresh berries
  • Churro Bites
    warm chocolate sauce

Seasonal Garden Menu

Plant-forward · Farm-to-table · All Events

Garden Starters
  • Roasted Beet Carpaccio
    whipped cashew cheese, pistachio crumble
  • Charred Corn Soup
    smoked paprika oil
Main Course
  • Cauliflower Steak
    romesco, salsa verde, crispy chickpeas
  • Stuffed Acorn Squash
    wild rice, cranberry, toasted pecan
  • Herb-Roasted Heritage Chicken
    (optional protein add-on)
Dessert
  • Dark Chocolate Olive Oil Cake
    sea salt, raspberry coulis
  • Seasonal Fruit Pavlova
    whipped coconut cream

Have a menu in mind? We build custom menus for every event.

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